‘Barbcue Fish & Shellfish’ Category

Simple Shrimp Skewer Recipe Wrapped in Basil & Bacon

Posted on July 24th, 2012 by barbecueforlife

Who doesn’t love shrimp or prawns hot off the barbecue? Well then, have you ever tried shrimp wrapped in basil leaves and bacon then skewered together?  If you haven’t then you are missing out! The smoke from the barbecue combined with the fresh basil leaves and bacon infuse the shrimp with such a great and

Barbecue Recipe for Glazed Grilled Salmon

Posted on March 28th, 2012 by barbecueforlife

  One of Michelle & Alex’s favorite easy midweek meals on the Barbecue.  Grilled Salmon with the skin left on one side and the other side coated thick with a Mustard, Lemon, Mayo & Herb glaze that thickens as the Salmon cooks just enough to turn into a thick delicious glaze.  We typically use dill