Asparagus is one of those vegetables we just love. When it is in season and therefore actually VERY affordable it becomes a part of many meals for us. Whether it’s a midweek quick BBQ dinner or a slow cookout on the smoker that takes a lot more time and we just want a simple side

Grilling red onions is another great weeknight staple for us. Takes a matter of minutes to prep, it is healthy and can be made with very few ingredients. In the case of this recipe all you need is a little olive oil, some great barbecue rub, red onions, some skewers and a barbecue! Watch this

Grilled Pineapple on the barbecue is a fast and simple side dish that can compliment a number of recipes.  We often will grill it with Barbecue Chicken Thighs, Grilled Pork Tenderloin, Mahi-Mahi or Halibut. For example, if you are doing a fish taco night!  Grill up some pineapple then chop it up and serve to

Grilled Asparagus Wrapped in Prosciutto One of Michelle & Alex’s favorite Paleo midweek recipes on the barbecue. Often times we get home from work starving and ready to eat right then and there but don’t have everything ready to grill for dinner. This is a GREAT barbecue appetizer recipe as it’s quick and easy to

 Grilled Hearts of Romaine with Cucumber-Orange Dressing  This Vinaigrette is great over any salad but in particular we LOVE it over Grilled Hearts of Romaine. Serves nicely over 4 Romaine Heart halves.  Double the recipe if you want to have extra for the next meal.  Often times we’ll make double the recipe, save the remaining