Posts Tagged ‘how to barbecue salad’

Grilled Hearts of Romaine with Cucumber-Orange dressing

Posted on March 29th, 2012 by barbecueforlife

 Grilled Hearts of Romaine with Cucumber-Orange Dressing  This Vinaigrette is great over any salad but in particular we LOVE it over Grilled Hearts of Romaine. Serves nicely over 4 Romaine Heart halves.  Double the recipe if you want to have extra for the next meal.  Often times we’ll make double the recipe, save the remaining

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